Questions we get
Frequently asked cinnamon roll questions.
Real answers, no runaround. If yours isn't here, the contact page works.
BUYING
- Where can I buy Kaylan's cinnamon rolls?
- Right now the best place to find them is Market Street Creatives at 100 Lawton Street in Torrington, Connecticut. Check the Where to Buy page for current locations, days and availability, since batches are limited and locations get added over time.
- Are cinnamon rolls available every day?
- No. They are made in limited batches, with Cinnamon Roll Saturday as the main weekly drop. Check Where to Buy and the Saturday page for current availability.
- What is Cinnamon Roll Saturday?
- It is our weekly fresh batch of homemade cinnamon rolls, usually including The Original plus a rotating special. Quantities are limited and they go quickly.
ABOUT
- Are Kaylan's cinnamon rolls made in Connecticut?
- Yes. Every cinnamon roll is made locally in Torrington, Connecticut, in Litchfield County.
- Where are Kaylan's cinnamon rolls made?
- In Torrington, Connecticut. They are baked in small batches and brought to our local pickup locations.
- Do you call them cinnamon rolls or cinnamon buns?
- Both, honestly. In Connecticut you will hear either one. We usually say cinnamon roll, plenty of our customers say cinnamon bun, and we have never once turned down someone for saying it the other way.
STORAGE
- Do cinnamon rolls need to be refrigerated?
- For a day or two, no. Keep them covered at room temperature so they stay soft. If you want to hold them longer than about two days, refrigerate them in an airtight container or freeze them, then warm before eating.
- How should I reheat my cinnamon roll?
- Warm it for 10 to 15 seconds in the microwave, or 5 to 8 minutes in a 300F oven with foil loosely over the top. Both bring the icing and the center back to life. Our guide on reheating goes into more detail.
- Can I freeze cinnamon rolls?
- Yes. Wrap each roll tightly, freeze up to about three months, thaw at room temperature, then warm briefly before serving. Freezing works best if you do it while they are still fresh.
FLAVORS
- Do you make special cinnamon roll flavors?
- Yes. A rotating special flavor usually joins the lineup for Cinnamon Roll Saturday, alongside The Original.
ORDERS
- Can I order cinnamon rolls for an event?
- Yes. Send an inquiry through the catering page with your date, headcount and pickup preference and we will get back to you.
- Do you offer cinnamon roll catering?
- We handle bulk and event orders for things like office breakfasts, showers, parties and weddings. Use the catering form so we can check the date and quantity.
- Can businesses carry Kaylan's cinnamon rolls?
- We are open to it. Reach out through the catering and bulk order form and mention that you are a business, and include your location and expected volume.
- Can I order large quantities?
- Yes, with notice. Larger orders need lead time so we can plan the batch. Tell us your quantity and date in the catering form.
Enough talking about cinnamon rolls.
It's time to eat one.
Made locally by Kaylan's Kitchen
Torrington, Connecticut
CTBestCinnamonRoll.com